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Matt Clark is a professional chef, author and culinary consultant based in Brisbane, Queensland who hosts a Modern Australian menu with a high influence of native Australian produce.

He has worked and travelled throughout Australia, Europe and the UK giving him firm experience within a vast selection of resorts, 5 star hotels, restaurants, cafe's, boat charters, retail deli's, and major events.

Matt has heavy influences from European cooking styles but have taken ideas from all cultures to add to what we call this 'Modern Australian' cuisine. He has a creative style that sees him keeping the food simple, while looking and tasting great. Every effort goes into matching flavours and tastes and then working out how he can make the dish look good to give the ultimate experience in dining.

This passion has been a long built lifetime journey with Matt starting cooking from an early age being influenced by his family's traditions and cooking secrets.

Description

This coloring book version of the best-selling “whine-stopper” children’s story was designed for kids to enjoy reading the rhyming, as well as being able to illustrate their own version of Peter’s nocturnal adventure into the woods. Peter’s mother warns him that if he doesn’t stop whining and crying, he’ll have to go live with the Whimper-Whineys. His adventure continues as he later hops into the woods and finds lots of frightening Whimper-Whineymen! He discovers that the Whimper-Whineys are very ill-mannered and rude, and that everything is sour in Whimper-Whineland. He decides his mother was right. If only he can get back home! According to a recent critique, “I cannot imagine any parent or guardian not wanting to read this book to their child! ... Parents everywhere applaud you!”

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Peter and the Whimper Whineys Coloring Book

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