Joyce Nielsen

Joyce Nielsen

About

I have over 30 years of experience researching and cooking for food allergies and special diets. I believe in a holistic approach to health that deals with the whole person rather than treating symptoms. I truly believe you are what you eat.

 

In 2008, I created Don't Feed Me, LLC and launched or website www.dontfeedme.com in an effort to provide needed informaton for people with Celiac disease and various food allergies.

Peter and the Whimper-Whineys

Peter and the Whimper-Whineys

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Description

<span style="line-height:115%;font-family:Calibri, 'sans-serif';font-size:11pt;"><span style="font-family:Calibri;">Peter and the Whimper-Whineys is about a small rabbit who whines all the time. His mother cautions him that if he keeps on whining and crying, he’ll have to go live with the Whimper-Whineys. One night Peter hops into the dark forest.<span>  </span>He meets some Whimper-Whineymen and discovers that not only do the Whimper-Whineys whine all the time, but they are very ill-mannered and rude. He discovers that everything is sour in Whimper-Whineyland and decides his mother was right! If only he can get back home… a recent critique, “Though there are other books out there for children about whining, I cannot imagine any parent or guardian not wanting to read this book to their child!... <span> </span>Parents everywhere applaud you!” </span></span>

Story Behind The Book

At 14 months of age, my granddaughter Aivah was diagnosed with Celiac disease and a casein allergy. This began my long journey to finding healthy, nutritious gluten-free and dairy-free foods to feed a small child. This journey has been a road of trial and error, littered with some really bad food and many successful recipes. This cookbook is perfect for those new to the gluten-free, dairy-free lifestyle.

Reviews

<p>A book that helps people wade through the daunting prospect of going gluten-free is a wonderful resource to have. There are wonderful recipes to try.<br /><br />Dr. Kevin Wand, D.O.<br />Midwest Wellness Center<br /><br /><br />By far the most informative and detailed description of gluten-free, dairy-free cooking. The recipes are simple and delicious, even if you're not gluten or dairy intolerant. However, if you are, after reading this book you will come away completely understanding these intolerances and allergies and know how to live a happy, health life.<br /></p> <p>Erin Paulsen, B.A., M.S.<br /><br /><br />My son was diagnosed with Autism in 2004 and we have been following a gluten-free and casein-free diet since 2008 with success. It was a pleasure reviewing the Don't Feed Me book as Joyce has taken the time to research the information, understand the trials of a GFCF diet and pass along her personal insight. Due to necessity, she is dedicated to the book and the other Don't Feed Me products. Thank you, Joyce.</p> <p>David Kennison</p>