Eating My Way Through Baseball

By BarryWeinberg

Cooking, Food & Wine

Sports & Recreation

Travel

Language: English Not Rated (NR)

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"Eating My Way Through Baseball" every mile is a memory. My career in Baseball has given me so many wonderful opportunities on and off the field. I have meet the greatest people and shared many awesome meals.

I have not only shared my favorite stories about Yogi, Mark McGwire, Tony La Russa, Gator, Vince Gill, Randy Travis, Reggie Jackson and so many more...but I have also compiled a complete list of restaurants around the league and this great country, my Top 3 LaScarola, in Chicago, Hunan in Oakland and Tramonte, in Delray Beach Florida.

Such an Honor and a thrill for me to have Jack Buck's son Joe write the forward.

"Eating My Way Through Baseball" is Sold Exclusively on www.eatingmywaythroughbaseball.com

Bon Appetit!

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